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Hot, mild, BBQ, chipotle, chili Style, honey garlic, or garlic parmesan served with celery, carrots and blue cheese          BONE-IN  17     BONELESS  14

Served with marinara sauce

Seasoned bread crumbs with shrimp, scallops, lobster and clams, topped with butter and garlic

Fried bits of creamy corn served with horseradish sauce

Fried jalapenos and cheddar cheese

Served with chipotle aioli

With cheddar cheese, bacon, red onion and sour cream

breaded

With bavarian mustard and beer cheese

Served with vegetable noodle roll, seaweed salad, wasabi and teriyaki glaze

Served with house cocktail sauce and sliced cucumber

Served with our house-made marinara sauce

Hearty onion soup topped with french bread, provolone and mozzarella

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Romaine hearts, mixed greens, red onion, cucumber, tomato, carrots, choice of dressing

Crispy bacon pieces and creamy blue cheese dressing over iceberg lettuce wedge with tomato and red onion

Chopped crisp romaine heart tossed with Chef Frank's dressing and home made croutons

Fresh citrus vinaigrette dressing over baby arugula, mango, papaya, avocado , goat cheese, and steamed shrimp

Burgers are handmade with fresh ground brisket beef and served with lettuce, tomato, red onion and a pickle

Served with lettuce, tomato, fried red onions and a pickle

A blend of carrots, zucchini, broccoli, corn, red peppers, string beans, onions, and spinach, served with sriracha mayo on the side

Marinated, sautéed mushrooms, sautéed onions, frizzle onions, horseradish sauce, cheese: cheddar, swiss, american, mozzarella, peperjack                                                                                  Add $1.50 each
Bacon, or blue cheese                                                           Add $3.00 each 

Toppings*                                                                                 +$2 each

PROTEIN:

Hot sausage, sweet sausage, meatballs, pepperoni (against Sophie's rules!), anchovies, bacon, chicken

VEGGIE:

Mushrooms, black olives, onions, green peppers, hot peppers, jalapenos, tomato, garlic

Sausage, meatball, pepperoni, mushrooms, onion, olives, green peppers (...and anchovies if you'd like)

Fried shrimp smothered in our homemade marinara sauce on mozzarella cheese topped with shredded parmesan cheese

Fresh tomatoes, basil, garlic and our homemade sauce

Chopped chicken with mozzarella, bacon and red onion, drizzled with ranch fressing

Chopped chicken with mozzarella, bacon and red onion with ranch dressing

Our Sophie's crust topped with garlic oil, ricotta, mozzarella and parmesan cheese

Please call to reserve days earlier

Smothered & covered with mushrooms, onions and mozzarella    

Add $6

Tempura battered codfish served with homemade tartar sauce, coleslaw and choice of fries

Fried flounder fillet served with homemade tartar sauce, coleslaw and choice of fries

Large breaded shrimp, lightly fried, served with cocktail sauce, coleslaw and choice of fries

Lightly fried clam strips served with homemade tartar sauce

Flounder, shrimp, clam strips and sea scallops-all of your fried favorites on one plate, served with cocktail sauce and homemade tartar sauce

Served over spaghetti and garlic bread

Please ask your server

Served with butter, lemon, choice of potato and vegetable du jour

Filet mignon and lobster tail served with butter, lemon, choice of potato and vegetable du jour

Fried chicken strips with honey mustard dipping sauce

Flour tortilla with monterey jack and cheddar cheese

Add... chicken + $4   steak + $6   shrimp + $7

Fried flounder fillet, lettuce, tomato and homemade tartar sauce

Fried sea scallops with crispy bacon & ranch dressing in a flour tortilla

Fried shrimp with crispy bacon & ranch dressing in a flour tortilla

Sliced prime rib on French bread, sautéed onions, mushrooms and mozzarella cheese with au jus

Topped with mango salsa and chipotle sauce, served with a citrus avocado strawberry salad

Bacon, lettuce, tomato and mayo

Served with thousand island dressing

Served with tartar sauce

Grilled tuna served with avocado and wasabi mayo teriyaki glaze

Served wth fresh berries

Caramelized granny smith apples topped with a cinnamon crumb

Served with fresh berries and vanilla heavy cream