Weekly Specials
Weekly Specials
Soup
White Bean chicken chili
10
French Onion Soup
11
Homemade.
Appetizers
Beef Burrito Zucchini Boats
18
Zucchini stuffed with ground beef, corn relish, and rice. Topped with cheddar jack cheese
Cowboy Corn Fritters
15
Made with sweet corn, cream cheese, jalapenos, and bacon served with a yogurt dipping sauce
Our famous Seafood Stuffies
17
Seasoned breadcrumbs with Shrimp, Scallops, Lobster and Clams, topped with Butter and garlic.
Entrees
Lemon tarragon Shrimp
30
Large shrimp broiled in a lemon tarragon sauce and served over linguini with garlic bread
Grilled skirt steak
36
Grilled skirt steak with chimichurri sauce served over sauteed spinach and cannellini beans
Chef Frank's Catch of the day- Blackened Tuna
32
Served over couscous with baby bok choy and topped with a teriyaki glaze and a wasabi sauce
The consumption of raw or undercooked eggs, meat, poultry, or shelfish may increase the risk of food - borne illness
Reserve a Table
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