Weekly Specials
Weekly Specials
Soup
Tomato Basil Soup
12
French Onion Soup
11
Homemade.
Appetizers
Drunken Steamers
26
Local steamers in a basil, garlic, wine white, and butter sauce
Steak Bites
20
Marinated steak kabobs served on garlic bread with French fries
Our famous Seafood Stuffies
17
Seasoned breadcrumbs with Shrimp, Scallops, Lobster and Clams, topped with Butter and garlic.
Entrees
Shrimp and grits
30
Classic Southern grits with broiled Cajun shrimp and topped with a tarragon cream sauce
Filet Mignon Steak and cheese wrap
34
Sauteed filet mignon with mushrooms, onions, peppers, and smoked mozzarella cheese with choice of potato
Chef Frank's Catch of the day-Sesame crusted tuna
38
Sesame crusted tuna with asparagus, sugar snap peas, soba noodles and a soy sake glaze
The consumption of raw or undercooked eggs, meat, poultry, or shelfish may increase the risk of food - borne illness
Reserve a Table
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