Weekly Specials
Weekly Specials
Soup
Chicken and Sausage Gumbo
12
French Onion Soup
11
Homemade.
Appetizers
Pan Seared asian pork dumplings
16
Pork dumplings sauteed with sweet pea sprouts and sweet peppers with an Asian chili sauce
Our famous Seafood Stuffies
17
Seasoned breadcrumbs with Shrimp, Scallops, Lobster and Clams, topped with Butter and garlic.
Entrees
Chicken milanese
30
Crunchy pan-fried chicken served over fresh mozzarella and mixed greens drizzled with a balsamic glaze
Rib Eye Steak
45
Served plain or marinated with choice of potato and the vegetable of the day
Chef Frank's Catch of the day-Stuffed Flounder
36
Flounder stuffed with crab meat stuffing served over a fried green tomato cake with sauteed spinach with a pinot grigio sauce
The consumption of raw or undercooked eggs, meat, poultry, or shelfish may increase the risk of food - borne illness
Reserve a Table
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